The Buddon Restaurant

Renowned for its superb English and Continental Cuisine and finest wines from around the world, the Buddon Restaurant’s
table de hote menu offers exceptional food in an eclectic style, designed to delight the most discerning palate.  We offer a selection of seafood, meat and poultry dishes together with a delicious choice of salad and vegetarian dishes using, wherever possible, the freshest local produce.

Opening Times
Café (Menu) Monday – Saturday 10am-6pm

Traditional Sunday Carvery (Menu) 12-2pm
3 joints of meat to choose from served with seasonal vegetables - Call the Hotel for more details.
£13 for 2 courses  £16 for 3 courses

Dinner (Menu)
Monday to Thursday 6-9pm
Friday & Saturday 7-9pm
Sunday 6-8pm